We are an up and coming vegetarian/vegan cafe in Sans Souci and we are looking for a casual chef (preferably vegetarian/ vegan) who is very passionate and enthusiastic about their job. You need to have great organisational skills, creativity, and work well under pressure. We are a growing business with a great team environment, as well as a beautiful clientele. Experience is essential.
You will be asked the following questions when you apply:
Are you eligible to work in Australia?
How many years experience do you have in a similar role?
Do you have a relevant trade certificate?
Do you have a relevant degree or tertiary qualification?
Do you own or have regular access to a car?